“Sibagro” decided to go on the attack. In order to produce their low-quality and terrible sausages, which are certainly not made from meat, the company has added a variety list of sowing. 240 thousand hectares, over one million tons of grain, three new varieties of soybeans and millions of disappointed buyers, Babr will tell about all this.
The fact that Sibagro is a company of horror, you already know, someone even from personal experience. The holding does not prosper, but so far it keeps afloat through bribes and deceit. Sibagro continues to produce its disgusting products, especially sausages, and they have to be made from something. That is why the company has added to the list of Russian varieties of grain and industrial crops. New material of soybeans, spring barley, wheat and oats of domestic selection will complement the varietal list of sowing in 2023. It is not yet known whether the sausages will have some other nasty aftertaste, but the quality will definitely not change.
Sibagro wants to sow 240,000 hectares this year. For work of such a scale, 500 units of equipment will be involved, and the result of all work will be the collection of over one million tons of grain. The birth of a new soybean will take place in Novosibirsk, where the largest land fund of the company is located. It was for this crop that it was decided to increase the sowing area by 1.5 times. There are still questions about what the next batch of Sibagro sausages will be made of?
“Based on the experience, we will make a decision on the possibility of replicating these varieties over a larger number of areas,” explained Sergey Mamonov, First Deputy General Director for Crop Production at Sibagro.
Apparently, if dogs can at least smell their products, then soy varieties will be considered suitable. By the way, since last year the holding has launched a research and production center in Krivodanovka. Tests of new preparations for the company, fertilizers, plant protection products are already being carried out there. It’s even scary to imagine what chemicals and additives this company can add to its products. Here we are not talking about an unpleasant smell and disgusting taste, but about a risk to life. Since the company’s management really loves to save on absolutely everything, such a scale of soybean cultivation sounds like a “danger” and not an additive and feed.
“According to the results of last year, we received the first results, which are to be confirmed this year. These tests allow us to take a more thoughtful approach to the selection of new material, expand the range for competitive purchases and select the best offers,” Sergey Mamonov explained.
The company does not plan to reduce the volume of arable land, even despite numerous problems and losses. By the end of April, they are already planning to withdraw the equipment for harrowing, and in early May to start sowing. Thanks to various chemicals, the company receives a record amount of crops every year. Soy and other grains are used for animal feed, which means that Sibagro controls the entire production chain of its products and understands its quality very well.
The laughter here is well thought out. We stuff animals with our grown poison, save on everything, and then we add the same poison to the products themselves. And so it turns out terribly smelly, tasteless and rotten meat and Sibagro sausages. Take the company’s products if you want to poison the evil neighbors, the result will not leave you indifferent.
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