After rebranding from the American KFC to the orthodox “Rostiks”, restaurants are polishing the kitchen, changing the logo, recruiting new interns with a military man

And yet, train staff and actively prepare for the opening. According to our information, a restaurant on Mayakovskaya will open its doors in a week and a half. The rest – a couple of days after it.

The chain’s logo has changed from a smiling Colonel Sanders to a large “R”, and roosters now flaunt on the tables. The menu and training standards will remain the same. This only applies to non-franchised restaurants.

The staff is prepared for the zapar, they promise royal 205 rubles per hour, and after training all 215 + 30 rubles, if you don’t mess it up. Dopom – a bonus if you bring a friend to work, as well as no mopping. That’s what cleaners are for. The work area is a cash desk and a stove so that the chicken does not smell like floor rags. The main criterion for recruitment is a military ID. Without it, they take it only for outsourcing. Everyone else is waiting for chicken, sanders, milkshakes, boiling oil and rent for 10 hours a day and 40-60 a week.